Creamy butternut soup – This recipe is perfect for when you have no idea what to cook. You can have Creamy butternut soup using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Creamy butternut soup
- You need 1 of small butternut.
- You need 1 of medium sweet potato.
- It’s 2 of carrots.
- Prepare 1 of onion.
- You need 2 TBS of olive oil.
- It’s 1 TSP of paprika.
- It’s 1 TSP of chill flakes.
- Prepare 2 of garlic cloves.
- It’s 125 ml of milk.
- Prepare 125 ml of whip cream.
- Prepare To taste of salt.
- It’s To taste of pepper.
Creamy butternut soup Instructions
- First peel the ingredients and boil them for 25 minutes
- While boilling in the stove prepare your other ingredients.
- Chop your onion and garlic.
- Drain water from the vegetables then cool them and start to bleed then to be smooth while bleeding also add milk.
- Start to fry onion and garlic the season it with paprika, chill flakes and pour the smooth mixture from the blender.
- Mix and stir then add cream and again stir switch of the stove and let it simmer for few minutes and you can serve it as it is or enjoy with steam bread