How to Cook Perfect Easy Homemade Udon Soup

Easy Homemade Udon Soup – This recipe is best for when you have no idea what to cook. You can cook Easy Homemade Udon Soup using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy Homemade Udon Soup

  1. Prepare of Udon noodle.
  2. It’s Slices of shiitake mushrooms.
  3. Prepare of Peas.
  4. You need of Light soy sauce.
  5. Prepare of Dark soy sauce.
  6. It’s of Cayennes peppers (optional).
  7. You need of Mushrooms powder (chicken powder).
  8. It’s of Garlic powder.
  9. You need 1-2 slices of ginger.
  10. Prepare to taste of Pepper and salt.
  11. You need of Sesame oil.
  12. You need of Chopped green onion.
  13. It’s of Hard boiled eggs (optional).

Easy Homemade Udon Soup Instructions

  1. Boil the peas, just until boiled and immediately take of from the heat and soak it in the cold water (ice water)
  2. In a pan boil a water then add the shiitake mushrooms along with all the seasoning. Accept sesame oil. Let it cook for 3-5 minutes.
  3. Then add the frozen udon noodle and let it cook until the noodles are separated and cooked through. Lastly add 1-2 drops of sesame oil. Stir well.
  4. Arrange the noodles in to a bowl topping with cooked peas, hard boiled egg (optional), and green onion. And ready to serve. Enjoy!
  5. HappyCooking!