Recipes

Recipe: Delicious Italian Noodle Soup

Italian Noodle Soup – This recipe is great for when you have no idea what to cook. You can cook Italian Noodle Soup using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Italian Noodle Soup

  1. You need 4 cup of Chicken or Vegetable Broth.
  2. Prepare 12 oz of Fettuccine Noodles (or another noodle type).
  3. It’s 8 oz of Spinach.
  4. You need 3 can of Diced Tomatoes (15 oz. cans), Not Drained.
  5. Prepare 1 of Onion, Chopped.
  6. Prepare 5 clove of Garlic.
  7. You need 1/2 tbsp of Dried Basil.
  8. You need 1/2 tbsp of Dried Oregano.
  9. Prepare 1 tsp of Red Pepper Flakes.
  10. It’s of OPTIONAL:.
  11. You need 1 lb of Ground Beef.

Italian Noodle Soup Instructions

  1. If you are adding ground beef, brown it first and drain fat.
  2. Put broth in a large soup pot, heat until bubbling.
  3. Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
  4. Serve hot with French bread!