Recipe: Tasty Asian Noodle Chicken Soup

Asian noodle chicken soup – This recipe is fantastic for when you have no idea what to cook. You can have Asian noodle chicken soup using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Asian noodle chicken soup

  1. You need 1 pack of noodles.
  2. It’s 1 cup of chicken stock.
  3. You need 1/2 cup of cold water.
  4. You need of Vegetables of your choice.
  5. It’s of Meat of your choice.
  6. You need 10 of mishrooms.
  7. You need of Egg (optional).

Asian noodle chicken soup Instructions

  1. Wait til chicken stock and cold water comes to a boil on the stove
  2. Put your vegetables, mushrooms and noodles in
  3. After 2 minutes, put the meat in and cook until tender
  4. You can drop the egg into the soup, and turn off the fire after 30 seconds.