Recipes

Recipe: Appetizing Rice Vermicelli and Chinese Okra Soup

Rice Vermicelli and Chinese Okra Soup – This recipe is great for when you have no idea what to cook. You can cook Rice Vermicelli and Chinese Okra Soup using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Rice Vermicelli and Chinese Okra Soup

  1. Prepare Half of a cup of cooked rice vermicelli.
  2. You need 2 of small chayotes, cut into a few parts.
  3. You need 1 of chinese okra, peel and then cut.
  4. Prepare 3 of garlics, chopped.
  5. You need 1/2 of a tomato, cut into several parts.
  6. You need of Some water.
  7. Prepare of Some salt.
  8. You need of Pepper.
  9. Prepare of Chicken powder.
  10. You need 1 tbsp of oil.

Rice Vermicelli and Chinese Okra Soup Instructions

  1. Heat the oil in a pan.
  2. Then fry the garlics until fragrant.
  3. Add the water and let it simmer.
  4. Then add the chayotes and chinese okra. Let them softem.
  5. Then add the vermicelli, tomato and seasonings.
  6. Mix and taste test.
  7. Turn off the heat when everything is good.
  8. Serve.