fettucine seafood carbonara – This recipe is best for when you have no idea what to cook. You can cook fettucine seafood carbonara using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of fettucine seafood carbonara
- Prepare 2 of garlic (chopped).
- Prepare 1/2 cup of milk.
- Prepare 1/2 cup of cream.
- Prepare 2 pinch of grated cheese.
- It’s 2 pinch of salt.
- Prepare 1 of seafood (prawn, mussels, etc).
- Prepare 2 of bayleaf (sliced).
fettucine seafood carbonara Step By Step
- boiled water in a saucepan. blanch the pasta n boil the seafood untill tender. set asside.
- preheat saute pan with cooking oil.
- saute the seafood items. add onion n garlic. lastly add sliced bay leaf.
- add fresh milk and cream. stir slowly, add cheese and season with salt n pepper.
- add the blanched pasta on a plate, pour the sauce n sprinkle a little bit of dried herbs for garnishing. ready to served and goodluck! ^__^