Easiest Way to Make Tasty Ground Chicken Sotanghon Soup

Ground chicken sotanghon soup – This recipe is best for when you have no idea what to cook. You can cook Ground chicken sotanghon soup using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Ground chicken sotanghon soup

  1. Prepare 3 teaspoon of vegetable oil.
  2. You need 3 cloves of garlic.
  3. Prepare 3 pieces of scallion.
  4. It’s 2 servings of sotanghon or cellophane noodles.
  5. It’s 1 teaspoon of pepper.
  6. You need 2 tablespoon of oyster sauce.
  7. It’s 2 tablespoon of soy sauce.
  8. You need 1/2 kg of ground chicken.
  9. It’s 1 teaspoon of ground black pepper.
  10. Prepare 3 cups of water.

Ground chicken sotanghon soup Instructions

  1. Saute garlic and scallion in vegetable oil.
  2. Add the ground chicken, cook until it turns to brown color.
  3. Put in oyster sauce
  4. Then soy sauce and pepper
  5. Add 3 cups of water
  6. And lastly put the sotanghon noodles in and let cook for 3 minutes. Serve. Good for 2-3 persons