How to Cook Perfect Jambalaya Merritt Special

Jambalaya Merritt Special – This recipe is perfect for when you have no idea what to cook. You can have Jambalaya Merritt Special using 21 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Jambalaya Merritt Special

  1. You need 2 1/2 tbsp of paprika.
  2. You need 2 tbsp of salt.
  3. Prepare 2 tbsp of garlic powder.
  4. Prepare 1 tbsp of black pepper.
  5. You need 1 tbsp of cayenne pepper.
  6. It’s 1 tbsp of onion powder.
  7. Prepare 1 tbsp of dried oregano.
  8. You need 1 tbsp of dried thyme.
  9. You need 1 lb of shrimp.
  10. You need 3 each of chicken breasts.
  11. Prepare 1 each of kielbasa sausage.
  12. It’s 3 each of bay leaves.
  13. It’s 2 tbsp of chopped garlic.
  14. Prepare 1 can of diced tomatoes.
  15. Prepare 1 tbsp of worcestershire.
  16. Prepare 1 cup of onion.
  17. Prepare 1 cup of green bell pepper.
  18. Prepare 1 cup of celery.
  19. It’s 3 cup of chicken stock.
  20. You need 2 tbsp of olive oil.
  21. You need 3 cup of rice.

Jambalaya Merritt Special Step By Step

  1. mix paprika, salt, garlic powder, black pepper, cayenne, onion powder, oregano, and thyme in a ziploc bag
  2. Dice onion, celery, and bell pepper and set aside. Dice chicken and rub with 1 tbsp of mix.
  3. Pour chicken stock, diced tomatoes, worcesterchire, chopped garlic, 3/4 cup each of onion, celery, and bell pepper, and 1 tbsp mix into large pot and simmer on low
  4. Cook chicken and sausage along with 1/4 cup each onion, celery, and bell pepper, and 1 tbsp of mix in skillet with 2 tbsp olive oil. Cook halfway and add to pot.
  5. Cook shrimp halfway and add to pot
  6. Turn pot up to medium and cook for 30 minutes. Taste periodically and add cayenne or chicken stock as needed.
  7. Cook rice with 2x water on high until boil. Simmer for 20 minutes or until water is fully absorbed.
  8. Serve jambalaya over rice