How to Make Tasty Brazilian Curry

Brazilian curry – This recipe is best for when you have no idea what to cook. You can cook Brazilian curry using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Brazilian curry

  1. It’s 4 of chicken breasts.
  2. It’s 150 g of prawns.
  3. You need 400 ml of coconut milk.
  4. Prepare of Coconut oil or veg oil.
  5. It’s of Large onion (2 small).
  6. Prepare 2 cloves of garlic.
  7. You need of Juice of 2 limes.
  8. You need of Fresh chillies to taste, I used 3 spicy ones.
  9. It’s 2 spoonfuls of smooth peanut butter.
  10. You need 1 of chicken stock cube.
  11. Prepare 1 of fish stock cube.
  12. You need Cup of water.
  13. Prepare of Fresh coriander and chopped cashew nuts to serve.
  14. You need of Rice to serve.
  15. It’s of Salt if needed, I didn't use it.

Brazilian curry Instructions

  1. Chop onions, garlic and chillies.
  2. Fry onions and chillies gently in oil. When soft, add garlic, cook for 2-3 mins
  3. Add coconut milk, stir and cook for 2-3 mins. Add peanut butter, juice of 2 limes and both stock cubes
  4. Cook for about 5 mins, add cup of water if too thick
  5. Add chopped chicken and cook for 8-10 mins. Add prawns and cook for further 4-5 mins.
  6. Serve with rice, coriander and chopped cashew nuts 🙂