How to Cook Delicious Creamy Garlic Butter Shrimp

Creamy Garlic Butter Shrimp – This recipe is fantastic for when you have no idea what to cook. You can have Creamy Garlic Butter Shrimp using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Creamy Garlic Butter Shrimp

  1. It’s 1/2-1 of k of large shrimps shelled and deveined.
  2. Prepare 6 tbsp of butter.
  3. You need 6 of or more cloves of garlic, minced.
  4. It’s 2 tbsp of heavy cream.
  5. It’s 6 tbsp of milk.
  6. Prepare 2 tbsp of grated parmesan cheese.
  7. It’s to taste of Salt and pepper.
  8. You need 1 tsp of chopped parsley.
  9. It’s of Additional grated parmegian.

Creamy Garlic Butter Shrimp Instructions

  1. Melt butter in a pan then add garlic and cook for about 2 to 3 minutes or until the garlic browns lightly. Do not burn.
  2. Add the shrimp and cook for about a minute or two
  3. Add the cream, milk, parmesan and parsley and cook about 2 minutes
  4. Add salt and pepper to taste. Additional parmesan before serving if desired. Serve while hot.