Recipe: Appetizing Meat Ball Soup (Bakso Sapi)

Meat Ball Soup (Bakso Sapi) – This recipe is best for when you have no idea what to cook. You can have Meat Ball Soup (Bakso Sapi) using 26 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Meat Ball Soup (Bakso Sapi)

  1. You need 750 gr of mince beef.
  2. Prepare 150 gr of tapioca starch.
  3. Prepare 1 of egg white.
  4. It’s 5 of garlic (mashed).
  5. Prepare 5 of garlics (fried then mashed).
  6. Prepare 1 tsp of salt.
  7. Prepare 1/2 tsp of pepper.
  8. It’s 1/2 tsp of sugar.
  9. You need 200 gr of ice cube.
  10. It’s of Soup:.
  11. You need 200 gr of beef frame.
  12. It’s 1 bunch of choy sum or bokcoy (cut up).
  13. You need 2 of spring onions (chopped).
  14. You need 5 of garlics (fried then mashed).
  15. You need 1 tsp of salt.
  16. It’s 1/2 tsp of sugar.
  17. It’s 1/2 tsp of pepper.
  18. You need 1 of pot of water.
  19. You need of Additional: (optional).
  20. You need of Vermicheli.
  21. You need of Yellow noodle.
  22. You need of Fried onion.
  23. It’s of Fried dumpling.
  24. It’s of Steamed stuffed dumpling.
  25. Prepare of Tofu (fried or steamed).
  26. You need of Chicken or beef tofu.

Meat Ball Soup (Bakso Sapi) Step By Step

  1. Grind mince beef with ice cube, place it into a mixing bowl.
  2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
  3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
  4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
  5. Add additional ingredients if you like.
  6. Perfect to consume on cold or rainy day.