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Easiest Way to Cook Appetizing Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬

Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬 – This recipe is fantastic for when you have no idea what to cook. You can have Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬 using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬

  1. You need 1 tsp of Soybean oil.
  2. Prepare of 1 tsp oil.
  3. Prepare of 1 tsp black pepper.
  4. It’s of Chicken.
  5. It’s 6 of shrimps.
  6. You need 1 of egg.

Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬 Instructions

  1. Add 1 tsp oil in the pan firstly
  2. Mixed soybean oil with the chicken and fried in the pan
  3. Boiling the urdong at the same time at another cook pan, well prepared all the ingredients and place them at a dish accordingly, then add the urdong with the chicken together and add one piece of low fat cheese and let it melt and mixed with the urdong
  4. Add 6 shrimps at the pan and mixed with the urdong and chicken until all the ingredients are well cooked, add the egg and tomatoes and mixed them well
  5. Finally mixed well the egg and add soybean oil and the vegetables with the urdong quickly and add the black pepper at the top of the shrimps and all done!