Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬 – This recipe is fantastic for when you have no idea what to cook. You can have Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬 using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬
- You need 1 tsp of Soybean oil.
- Prepare of 1 tsp oil.
- Prepare of 1 tsp black pepper.
- It’s of Chicken.
- It’s 6 of shrimps.
- You need 1 of egg.
Fresh Shrimp & Chicken with Egg Noodles 鮮蝦雞肉滑蛋黑胡椒烏冬 Instructions
- Add 1 tsp oil in the pan firstly
- Mixed soybean oil with the chicken and fried in the pan
- Boiling the urdong at the same time at another cook pan, well prepared all the ingredients and place them at a dish accordingly, then add the urdong with the chicken together and add one piece of low fat cheese and let it melt and mixed with the urdong
- Add 6 shrimps at the pan and mixed with the urdong and chicken until all the ingredients are well cooked, add the egg and tomatoes and mixed them well
- Finally mixed well the egg and add soybean oil and the vegetables with the urdong quickly and add the black pepper at the top of the shrimps and all done!