How to Make Yummy Skillet Creamy Garlic Shrimp

Skillet creamy garlic shrimp – This recipe is fantastic for when you have no idea what to cook. You can have Skillet creamy garlic shrimp using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Skillet creamy garlic shrimp

  1. It’s 1 of # shrimp, peeled.
  2. You need 12 oz of fettucine.
  3. You need 4 T of butter.
  4. You need 1 (12 oz) of jar roasted red peppers, drained and sliced thin.
  5. Prepare 1 tsp of smoked paprika.
  6. You need 4 cloves of garlic, sliced thin.
  7. Prepare 2 C of heavy cream.
  8. Prepare 1 1/2 C of parmesan cheese, grated.
  9. Prepare 1 T of parsley, chopped.
  10. It’s of Kosher salt.
  11. It’s of Red pepper flakes, optional.
  12. It’s 1 T of lemon juice.

Skillet creamy garlic shrimp Instructions

  1. Cook the pasta according to the package. Drain and set aside.
  2. Melt the butter in a large skillet over medium heat. Stir in garlic, red peppers, and paprika and cook about 2 minutes. Add the cream and bring to a boil. Reduce heat to medium low and simmer, stirring occasionally until slightly thickened, about 4 minutes.
  3. Add the lemon juice and shrimp and cook until they are firm, about 5 minutes. Add the pasta, parmesan and 1 tsp of salt. Toss all together to coat everything. Sprinkle with parsley and pepper flakes.