Vegetables and prawn fritters – This recipe is fantastic for when you have no idea what to cook. You can cook Vegetables and prawn fritters using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients of Vegetables and prawn fritters
- Prepare 300 gr of plain flour.
- Prepare 2 of eggs.
- It’s 2 of gloves minced garlic.
- It’s 2 of shallots chopped.
- It’s 500 ml of coconut milk.
- It’s 1 of carrot cut julienne.
- Prepare 1 can of (400)gr corn kernel.
- You need 1 of big chilli take out the seeds and chopped.
- Prepare 150 gr of bean sprouts.
- It’s of Spring onions chopped.
- It’s of Celery leaf chopped.
- Prepare as needed of Small prawn as much.
- Prepare of Big chilli and shallots for garnish.
- You need of Salt.
- You need of Chicken stock powder.
Vegetables and prawn fritters Instructions
- Mix all together plain flour, salt and chicken stock powder. Add eggs and coconut milk
- Mix the batter until no lumps.
- Add all vegetables onto the batter.
- Heat the vegetables oil till hot.
- Scoop the batter with soup ladder add prawn in the middle and fry till golden brown.
- Serve with sweet chilli sauce.