How to Make Appetizing Marinated Bacon Wrapped Shrimp

Marinated bacon wrapped Shrimp – This recipe is best for when you have no idea what to cook. You can cook Marinated bacon wrapped Shrimp using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Marinated bacon wrapped Shrimp

  1. It’s 2 lb of 13/15 count black tiger shrimp.
  2. Prepare 1 1/4 lb of thick cut hickory smoked bacon.
  3. Prepare 1 bunch of asparagus.
  4. It’s 8 oz of Caesar dressing.
  5. You need 1 tbsp of minced garlic.
  6. It’s 8 oz of Italian dressing.

Marinated bacon wrapped Shrimp Step By Step

  1. Peel detail and devein shrimp, place in medium bowl
  2. Add Caesar dressing to shrimp, mix well cover let stand in fridge for 30 minutes
  3. Trim asparagus place in baking dish, add garlic and Italian dressing, place in 400°F preheated oven for 15-20 minutes, until wilted and tender. Remove and let cool.
  4. Cut bacon strips in half, easier to handle if at room temp.
  5. Remove shrimp from fridge, arrange shrimp, asparagus on bacon spiral wrap then secure with tooth pick.
  6. Place shrimp on preheated grill medium/ low heat, brush with leftover Caesar dressing and turn frequently to prevent burning
  7. Serve with horseradish sauce or dipping, Enjoy!!!