Sausage n Shrimp fried rice – This recipe is fantastic for when you have no idea what to cook. You can cook Sausage n Shrimp fried rice using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Sausage n Shrimp fried rice
- Prepare 3 oz of Hillshire farm polisk k sausages.
- It’s 3 oz of medium shrimp.
- It’s 1/3 of green peppers.
- It’s 1/3 of onions.
- Prepare 3 tbsp of kung pai sauce.
- Prepare 1 tbsp of red pepper.
- Prepare 1 tbsp of canyaan pepper.
- It’s 2 cup of rice.
- It’s 2 of eggs.
- It’s 1 tsp of minced garlic.
- You need 1/2 cup of soy sauce.
Sausage n Shrimp fried rice Step By Step
- Boil rice in separate pot
- Sautee' onions, green peppers, and minced garlic in a wok with a dash of olive oil for bout 6 minutes
- Add eggs and cook for bout two minutes then add sausage and shrimp and continue to cook on high
- After sausages are browned add king pai sauce and pepper spices
- Drain rice and stir in wok with rest of food and mix with spoon
- Pour soy sauce over rice and continue to stir for bout 5 minutes
