Recipe: Delicious Meat Ball Soup (Bakso Sapi)

Meat Ball Soup (Bakso Sapi) – This recipe is fantastic for when you have no idea what to cook. You can cook Meat Ball Soup (Bakso Sapi) using 26 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Meat Ball Soup (Bakso Sapi)

  1. It’s 750 gr of mince beef.
  2. Prepare 150 gr of tapioca starch.
  3. Prepare 1 of egg white.
  4. You need 5 of garlic (mashed).
  5. You need 5 of garlics (fried then mashed).
  6. It’s 1 tsp of salt.
  7. Prepare 1/2 tsp of pepper.
  8. You need 1/2 tsp of sugar.
  9. You need 200 gr of ice cube.
  10. Prepare of Soup:.
  11. It’s 200 gr of beef frame.
  12. It’s 1 bunch of choy sum or bokcoy (cut up).
  13. Prepare 2 of spring onions (chopped).
  14. You need 5 of garlics (fried then mashed).
  15. You need 1 tsp of salt.
  16. It’s 1/2 tsp of sugar.
  17. It’s 1/2 tsp of pepper.
  18. Prepare 1 of pot of water.
  19. It’s of Additional: (optional).
  20. Prepare of Vermicheli.
  21. You need of Yellow noodle.
  22. You need of Fried onion.
  23. You need of Fried dumpling.
  24. It’s of Steamed stuffed dumpling.
  25. You need of Tofu (fried or steamed).
  26. You need of Chicken or beef tofu.

Meat Ball Soup (Bakso Sapi) Instructions

  1. Grind mince beef with ice cube, place it into a mixing bowl.
  2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
  3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
  4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
  5. Add additional ingredients if you like.
  6. Perfect to consume on cold or rainy day.