Recipes

How to Prepare Delicious Rice Vermicelli and Chinese Okra Soup

Rice Vermicelli and Chinese Okra Soup – This recipe is fantastic for when you have no idea what to cook. You can cook Rice Vermicelli and Chinese Okra Soup using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Rice Vermicelli and Chinese Okra Soup

  1. It’s Half of a cup of cooked rice vermicelli.
  2. Prepare 2 of small chayotes, cut into a few parts.
  3. Prepare 1 of chinese okra, peel and then cut.
  4. You need 3 of garlics, chopped.
  5. You need 1/2 of a tomato, cut into several parts.
  6. It’s of Some water.
  7. You need of Some salt.
  8. It’s of Pepper.
  9. It’s of Chicken powder.
  10. You need 1 tbsp of oil.

Rice Vermicelli and Chinese Okra Soup Step By Step

  1. Heat the oil in a pan.
  2. Then fry the garlics until fragrant.
  3. Add the water and let it simmer.
  4. Then add the chayotes and chinese okra. Let them softem.
  5. Then add the vermicelli, tomato and seasonings.
  6. Mix and taste test.
  7. Turn off the heat when everything is good.
  8. Serve.