How to Make Perfect Buttermilk Prawns

Buttermilk Prawns – This recipe is great for when you have no idea what to cook. You can cook Buttermilk Prawns using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Buttermilk Prawns

  1. It’s 350 gm of prawns.
  2. You need 3 tbs of butter.
  3. Prepare 2 cups of milk.
  4. You need 1 tbsp of turmeric powder.
  5. You need 1 tsp of paprika.
  6. You need 1 tbsp of sugar.
  7. Prepare 1 of scallion.
  8. Prepare 2 cloves of garlic.
  9. It’s to taste of Salt.
  10. It’s of Corn starch.
  11. You need leaves of Curry.

Buttermilk Prawns Instructions

  1. Marinate the prawns with salt and turmeric powder
  2. Heat oil in a pan and cook the prawns until they change color but not too long. Set the prawns aside.
  3. Use the same pan and heat up butter to stir fry scallions, garlic and curry leaves.
  4. Add milk, sugar and paprika. Add salt to taste and corn starch depending how thick you want the sauce to be.
  5. Add the prawns and cook for 2 minutes or until all blend well.
  6. Serve hot.