Recipe: Perfect Salmon Noodle Soup

Salmon noodle soup – This recipe is fantastic for when you have no idea what to cook. You can have Salmon noodle soup using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Salmon noodle soup

  1. You need 2 slice of salmon.
  2. You need dash of Salt.
  3. It’s 1 packages of Noodle (small package for 1 serving).
  4. You need dash of Green onion (garnish).
  5. You need 100 ml of chicken beef broth or vegetable broth.
  6. It’s dash of paprika.

Salmon noodle soup Instructions

  1. Cut salmon in thin slice (with skin on)
  2. Rub salt on salmon
  3. Place salmon on ceramic plate. Put in oven 300°C for about 4 minutes. Remove from oven as soon as the salmon is cooked. (There will be some juice on plate.) Set salmon aside after cooked.
  4. Cook noodles in boiling water for 3 minutes.
  5. Drain noodles and put in bowl.
  6. Boil broth and add into the bowl of noodles.
  7. Place salmon and spring onion on noodles. Sprinkle paprika on.