Recipe: Tasty Brad’s Egg Drop Soup

Brad's egg drop soup – This recipe is great for when you have no idea what to cook. You can cook Brad's egg drop soup using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Brad's egg drop soup

  1. You need 10 cups of water.
  2. You need 10 tsp of granulated chicken bouillon.
  3. Prepare 1 tbs of garlic powder.
  4. You need 3 tbs of rice vinegar.
  5. It’s 1/3 pkg of lo mein noodles.
  6. It’s 1 can of diced carrots and peas.
  7. It’s 1/2 tsp of black pepper.
  8. It’s 1/3 cup of corn starch dissolved in cold water.
  9. It’s of Sliced green onions for garnish.

Brad's egg drop soup Instructions

  1. Boil water in a pot.
  2. Add bouillon and vinegar. dissolve for 2 minutes.
  3. Add noodles. Return to a boil for 4 minutes.
  4. Add can of carrots and peas cook 2 more minutes. Season with pepper and more salt if desired.
  5. Return to a boil. Slowly add cornstarch mixture until it reaches desired thickness. This step is optional.
  6. Garnish with sliced green onions. Serve immediately. Enjoy