Recipes

Recipe: Delicious Shrimp Spinach Cream Cheese Enchiladas

Shrimp spinach cream cheese Enchiladas – This recipe is fantastic for when you have no idea what to cook. You can have Shrimp spinach cream cheese Enchiladas using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shrimp spinach cream cheese Enchiladas

  1. It’s of shrimp Spinach cream cheese Enchiladas.
  2. Prepare 1 1/3 packages of frozen spinach.
  3. Prepare 1 packages of Mimi shrimp choped.
  4. You need 1 packages of torillas.
  5. You need 16 oz of package softened cream cheese.
  6. Prepare 1 can of if barilla marinara sauce.
  7. Prepare 1 of american cheese.
  8. Prepare 1 of american cheese.

Shrimp spinach cream cheese Enchiladas Instructions

  1. Preheat oven to 350 mix in bowl shrimp spinach cream cheese until combined
  2. Please each tortilla filled in a greased 9 ×12 pan
  3. Fill the tortillas with mixture and roll each one up
  4. Please tortillas filled in oven for 25 to 20 minutes
  5. Take out of oven and add american cheese
  6. Put it back in the oven in til cheese is malted
  7. Take it out of oven and add marinara sauce put back in oven for 5 to 10 minutes