How to Cook Delicious Creamy Butternut Soup

Creamy butternut soup – This recipe is perfect for when you have no idea what to cook. You can cook Creamy butternut soup using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Creamy butternut soup

  1. Prepare 1 of small butternut.
  2. Prepare 1 of medium sweet potato.
  3. You need 2 of carrots.
  4. You need 1 of onion.
  5. You need 2 TBS of olive oil.
  6. Prepare 1 TSP of paprika.
  7. Prepare 1 TSP of chill flakes.
  8. You need 2 of garlic cloves.
  9. Prepare 125 ml of milk.
  10. You need 125 ml of whip cream.
  11. It’s To taste of salt.
  12. It’s To taste of pepper.

Creamy butternut soup Step By Step

  1. First peel the ingredients and boil them for 25 minutes
  2. While boilling in the stove prepare your other ingredients.
  3. Chop your onion and garlic.
  4. Drain water from the vegetables then cool them and start to bleed then to be smooth while bleeding also add milk.
  5. Start to fry onion and garlic the season it with paprika, chill flakes and pour the smooth mixture from the blender.
  6. Mix and stir then add cream and again stir switch of the stove and let it simmer for few minutes and you can serve it as it is or enjoy with steam bread