Recipes

How to Prepare Yummy Penne with Cajun Hot Links and Chipotle Shrimp

Penne with Cajun Hot Links and Chipotle Shrimp – This recipe is perfect for when you have no idea what to cook. You can cook Penne with Cajun Hot Links and Chipotle Shrimp using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Penne with Cajun Hot Links and Chipotle Shrimp

  1. It’s 1 oz of olive oil, extra virgin.
  2. It’s 1 lb of shrimp (21-25).
  3. It’s 2 cup of heavy cream.
  4. You need 1 cup of chipolte sauce, recipe follows.
  5. You need 1/2 tsp of sea salt.
  6. You need 4-6 of beef hot links sliced.
  7. It’s 1/2 tsp of ground black pepper.
  8. It’s 1 lb of cooked penne pasta.
  9. You need 1/2 cup of grated parmesan cheese, plus more for serving.
  10. Prepare 1 tbsp of diced roma tomato.
  11. Prepare 1 tbsp of diced scallions.
  12. It’s of chipotle sauce:.
  13. Prepare 1 1/2 cup of BBQ sauce.
  14. It’s 3/4 cup of canola oil.
  15. Prepare 1/3 cup of lemon juice.
  16. It’s 3/4 oz of Dijon mustard.
  17. Prepare 3/4 oz of red pepper flakes.
  18. It’s 1/3 tsp of cayenne pepper.
  19. Prepare 1/3 tsp of black pepper.
  20. Prepare 1-2 of chipotle peppers in Adobe sauce.

Penne with Cajun Hot Links and Chipotle Shrimp Instructions

  1. Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
  2. In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3/4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
  3. Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
  4. 1 ounce = 2 Tablespoons