Recipes

Recipe: Perfect Shrimp and Sea Scallops with Oyster Mushrooms

Shrimp and Sea Scallops with Oyster Mushrooms – This recipe is perfect for when you have no idea what to cook. You can have Shrimp and Sea Scallops with Oyster Mushrooms using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Shrimp and Sea Scallops with Oyster Mushrooms

  1. You need 1 lb of Sea Scallops.
  2. Prepare 1 lb of Shrimp.
  3. You need 1 1/4 cup of unsalted butter.
  4. You need 1 1/4 cup of olive oil, extra virgin.
  5. It’s 3 bunch of Oyster Mushrooms.
  6. You need 1 dash of Old Bay Season.
  7. Prepare 1 tbsp of Balsamic Vinegar.

Shrimp and Sea Scallops with Oyster Mushrooms Instructions

  1. Peel and devein shrimp keep cold until ready to cook.
  2. In a large saucepan, heat evoo and butter until blended over medium heat.
  3. Add balsamic vinegar and mix thoroughly.
  4. Add mushrooms and cook until they begin to carmelize.
  5. Add sea scallops and "milk"/juice from container.
  6. Add shrimp to pan and season with old bay seasonings.
  7. Cook over medium heat covered for 3 to 6 minutes depending on size of shrimp and scallops. Scallops should be cooked until opaque throughout.