How to Cook Delicious Drunken Shrimp

Drunken Shrimp – This recipe is best for when you have no idea what to cook. You can cook Drunken Shrimp using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Drunken Shrimp

  1. It’s 2 lb of Shrimp, peeled.
  2. You need 2 tbsp of olive oil.
  3. It’s 1 of onion, chopped.
  4. It’s 6 clove of garlic, chopped.
  5. You need 2 tbsp of ginger, minced.
  6. Prepare 1 pinch of salt.
  7. Prepare 1/2 tsp of ground black pepper.
  8. It’s 1 tbsp of red pepper flakes.
  9. You need 3/4 cup of beer.
  10. It’s 1/4 cup of ketchup.
  11. Prepare 1 tbsp of sugar.
  12. Prepare 1 tbsp of cornstarch.
  13. You need 1 tbsp of water.
  14. Prepare 1 tbsp of toasted sesame oil.
  15. It’s 3 of green onions, chopped.

Drunken Shrimp Step By Step

  1. Heat oil in large skillet; stir in onion, garlic, and ginger until fragrant, about 15 seconds.
  2. Stir in shrimp, salt, and pepper and cook about 5 minutes, until shrimp is slightly pink.
  3. Stir in beer, ketchup, and sugar and bring to boil.
  4. Dissolve cornstarch in water, stir into skillet, and bring to a boil. Cook about 5 minutes, until sauce thickens and shrimp are bright pink.
  5. Stir in sesame oil and remove from heat. Sprinkle with green onions.