Sausage and shrimp fettuccine alfredo – This recipe is great for when you have no idea what to cook. You can have Sausage and shrimp fettuccine alfredo using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Sausage and shrimp fettuccine alfredo
- Prepare 2 lb of fettuccine pasta.
- You need 32 oz of Alfredo sauce.
- It’s 1 lb of beef smoked sausage.
- Prepare 3 tbsp of freshly chopped chives.
- Prepare 1 of salt to taste.
- It’s 1/4 cup of milk.
- It’s 2 lb of cooked shrimp deviened and shelled.
Sausage and shrimp fettuccine alfredo Instructions
- Boil pasta according to direction on box
- Add sauce in a pot heat add sausage after cut into medallions add shrimp and cooked pasta and chives
