Shumai Dumplings – This recipe is fantastic for when you have no idea what to cook. You can cook Shumai Dumplings using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients of Shumai Dumplings
- Prepare 12 of dumpling sheets.
- Prepare 1 of shredded carrot.
- Prepare 1 of chopped garlic.
- It’s 4 of chopped onions.
- It’s 1 tsp of black papper.
- It’s 1/4 kg of steamed beef/other meat/shrimp.
- You need 5 tbsp of tapioca.
- You need 1 of egg.
- You need 1 tsp of salt.
- Prepare 1/2 tsp of sugar.
- It’s of Vegetable oil/olive oil.
Shumai Dumplings Instructions
- Minced steamed beef/meat
- Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
- Make small ball and put it on dumpling sheets
- Fold the dumplings
- Heat the steamer and steam dumplings for 25 minutes
- Serve it