Recipes

Recipe: Yummy Spicy Thai Shrimp & Kale Salad

Spicy Thai Shrimp & Kale Salad – This recipe is fantastic for when you have no idea what to cook. You can have Spicy Thai Shrimp & Kale Salad using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spicy Thai Shrimp & Kale Salad

  1. It’s 1 bunch of Kale.
  2. You need 1 cup of Snow peas.
  3. You need 1 cup of Fresh corn.
  4. It’s 3 of Shredded carrots.
  5. You need 3 tbsp of Creamy peanut butter.
  6. Prepare 1 1/2 tsp of Siracha.
  7. Prepare 4 tbsp of Coconut milk.
  8. Prepare 1/2 tsp of Sesame oil.
  9. It’s 1/2 tsp of Olive oil.
  10. Prepare 1/2 tsp of Apple cider vinegar.
  11. It’s 1/2 tbsp of Maple syrup.
  12. Prepare 1/2 tsp of Grated ginger.
  13. Prepare 1 pinch of Salt.
  14. You need 8 of Shrimp.
  15. It’s 2 clove of Garlic.
  16. Prepare 1 tbsp of Chopped fresh basil.
  17. You need 2 of Limes.

Spicy Thai Shrimp & Kale Salad Instructions

  1. Mix kale, corn, snow peas & carrots
  2. Whisk ingredients 5-13. Toss with veggies.
  3. Mix shrimp with garlic, sesame oil, lime juice, siracha, basil, salt, pepper, & sesame seeds
  4. Sautee shrimp in sesame oil 1-2 minutes each side on med-high heat.
  5. Top salad with shrimp and squeeze fresh lime.